Join Date: May 2008
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I don't have my Hav yet, but I plan to feed raw, probably NV, when I do. I fed my yorkie raw for most of her life, though at the time I didn't know about the prepared raw food.
I have friends who eat only raw vegan, and there's a temp at which you can heat food that still preserves the enzymes, I want to say it's around 108 degrees, but google it to be sure. I would think you could probably put the medallion in the toaster oven or something for a few min., using a thermometer to check the temp until you know how long it takes at what setting to get a room temp or slightly warm/body temp medallion. It sounds like the warm water/baggie thing might work, but you are wasting a lot of plastic that way, plus I have heard heat and plastic means plastic leaches into the food.